A sweet nut.
No, I'm not talking about you!
You sweet thing...you're just a nut.
I'm talking about cinnamon sugared almonds.
I've had these (expensive!) almonds at fairs and such.
I figured there had to be an easy way to make them at home...
That's all you need!
And 15 minutes of constantly stirring.
After a quick cool down, you can start popping these babies in your mouth.
But, be warned...they are addictive!
Here's the recipe:
Cinnamon Sugared Almonds
2 cups whole almonds
1 cup sugar
1 tablespoon ground cinnamon
1/2 cup water
Combine all ingredients in a sauce pan over medium heat.
Continually stir until the liquid has evaporated, leaving a sticky coating on the almonds.
This should take approximately 15 minutes.
Pour almonds on to a wax lined baking sheet and allow to cool.