It's easy to put together and loaded with flavor.
Recipe for Ham Carbonara
2 tbsp. olive oil
1 onion, diced
2 cloves garlic, grated
16 ounces spaghetti
1 cup diced ham
2 cups grated parmesan cheese
1 cup heavy cream
salt and pepper
Cook pasta in boiling, salted water 8 - 10 minutes.
Heat olive oil in pan. Add onion and saute until they start to caramelize, 10 - 15 minutes, stirring occasionally.
Add grated garlic, cook for couple minutes.
Add diced ham to onion and garlic mixture. Heating through for a few minutes.
In a bowl whisk together parmesan cheese, cream, eggs, salt, and pepper.
Drain pasta. Add drained spaghetti to onion mixture and toss together.
Stir in egg/cheese mixture until everything is combined.
Serve and enjoy!
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